Restaurante Cipó – ( Segunda, Terça, Quinta , Sexta e Sabado)
Legenda:
Lactose
Crustáceos
Glúten
Ovo
Leite
Oleaginosas
Vegetariano
Vegano
Lactose Crustáceos Glúten Ovo Leite Oleaginosas Vegetariano VeganoCamarão empanado no coco, gergelim preto páprica e ciboulette, acompanha maionese de curry. / Shrimp breaded in coconut, black sesame, paprika and ciboulette, with curry mayonnaise.
R$ 159,00Peixe empanado servido ao molho tártaro. /Breaded fish strips served with tartar sauce.
R$ 92,00Batatas fritas servido com maionese caseira. / French fries served with homemade mayonnaise.
R$ 62,00Pastel de carne de sol com cebola roxa e cebolinha servida com maionese de limão. /Sun-dried meat pastry with red onion and spring onion served with lemon mayonnaise.
R$ 65,00Pastel de queijo coalho, catupiry e parmesão, servida com maionese de limão./ Pastry made with curd cheese, catupiry and parmesan, served with lemon mayonnaise.
R$ 55,00Pastel de camarão com catupiry. Servida com maionese de limão./ Shrimp pie with catupiry cheese. Served with lemon mayonnaise
R$ 79,00Carne de Caranguejo, com mix de pimentões, tomate, leite de coco, cebolinha com farofinha crocante./ Crab meat, with a mix of peppers, tomatoes, coconut milk, chives and crunchy breadcrumbs
R$ 89,00Quesadillas de queijo com carne de sol, pimentões e cebola roxa assadas, acompanha guacamole e coalhada / Cheese quesadillas with sun-dried meat, roasted peppers and red onion, served with guacamole and curd.
R$ 92,00Cubos de filé Mignon grelhado, molho roti, cogumelos acompanhado com batata palha doce. /Cubes of grilled filet mignon, roti sauce, mushrooms served with sweet potato fries.
R$ 99,00Hambúrguer Angus 150g, queijo cheddar, alface, tomate, picles de pepino, maionese da casa no pão brioche acompanhado com batatas fritas. /150g Angus burger, cheddar cheese, lettuce, tomato, cucumber pickles, homemade mayonnaise on a brioche bun served with French fries.
R$ 90,00Burguer 150gr, cheddar, cebola caramelizada, maionese de bacon e bacon no pão brioche, acompanha batatas fritas. / Burger 150g, cheddar, caramelized onion, mayonnaise and bacon on a brioche bun, served with French fries.
R$ 88,00Classico steak tartar de filé mignon, cortado na ponta da faca, mostarda djon, tabasco e molho inglês, servido com salada verde, batata fritas e pão italiano. / Classic steak tartare made with filet mignon, cut with a knife, Dijon mustard, Tabasco and Worcestershire sauce, served with green salad, French fries and Italian bread.
R$ 105,00Tartar de salmão temperado, creme de abacate, crispy de batata mandioquinha, molho ponzu finalizado com azeite trufado. / Seasoned salmon tartar, avocado cream, crispy sweet potato, ponzu sauce finished with truffle oil.
R$ 109,00Nosso poke é servido com arroz shari, nori, manga, sunomono, beterraba, abacate, gergelim, ervilha torrada com wasabi, acompanha molho shoyo, (opcional molho tarê) / Our poke bowl is served with shari rice, nori seaweed, mango, sunomono (Japanese cucumber salad), beetroot, avocado, sesame seeds, roasted peas with wasabi, and comes with soy sauce (optional teriyaki sauce).
R$ 95,00Mix de folhas, azeitona, tomate cereja, vagem, cenoura, cebola roxa e crutons, temperado com azeite e limão. / Mix of leaves, olives, cherry tomatoes, broccoli, carrots, red onion and croutons, seasoned with olive oil and lemon
R$ 102,00Salada de camarão no vapor, alface romana baby, vargem, pepino japonês, manga, amendoim, cenoura cozida, repolho roxo, chips de batata doce, um toque de coentro e molho tailandês./ Steamed shrimp salad, baby romaine lettuce, string beans, Japanese cucumber, mango, peanuts, cooked carrots, red cabbage, sweet potato chips, a touch of cilantro and Thai dressing.
R$ 152,00Bowl de frango grelhado com toque de limão, mix de grãos, pepino japonês, brocolis, tomate cereja, alface romana, crutons e molho de mostarda e mel. / Grilled chicken bowl with a touch of lemon, mixed grains, Japanese cucumber, broccoli, cherry tomatoes, romaine lettuce, croutons, and honey mustard dressing.
R$ 102,00Arroz arboreo cremoso com feijao verde, queijo coalho grelhado em cubos, carne do sol desfiada, coentro e pimenta de cheiro. /Creamy arboreal rice with gren beans, grilled rennet cheese, shredded beef, coriander and sweet pepper.
R$ 115,00Espaguete servido com molho de tomates e carne moída, acompanhado de queijo parmesão / Spaghetti served with tomato sauce and ground beef, accompanied by parmesan cheese.
R$ 92,00Risoto de abobora com leite de coco e camarão grelhado/ Pumpkin risotto with coconut milk and grilled shrimp.
R$ 162,00Filé de peixe grelhado com crosta de pao e rapadura acompanhado de risoto de limao siciliano e toque de açafrão. Grilled fish fillet with bread crust and brown sugar accompanted by lemon risotto and a bit of saffron.
R$ 135,00Salmão grelhado com arroz negro, castanha de caju, pimenta dedo de moça, cebolinha, rúcula e molho de maracujá / Grilled salmon with black rice, cashew nuts, finger pepper, chives, arugula and passion fruit sauce.
R$ 179,00Polvo grelhado sobre arroz negro temperado com azeitonas pretas e laranja, purê de abóbora japonesa com leite de coco e espuma de limão. Grilled octopus over black rice seasoned with black olives and orange, Japanese pumpkin puree with coconut milk and lime foam
R$ 145,00Arroz negro salteado com cogumelos frescos purê de abobora com leite de coco e palha de batata doce./ Sautéed black rice with fresh mushrooms, pumpkin puree with coconut milk and sweet potato straw.
R$ 132,00Legumes cozidos ao leite de coco com ervas, acompanhado de arroz branco. /Vegetables cooked in coconut milk with herbs and accompanied by white rice
R$ 142,00Filé Mignon grelhado, batatas fritas e molho Poivre./ Grilled Filet Mignon, French fries and Poivre sauce.
R$ 165,00Peito de frango grelhado laqueado com molho de cajá servido com purê de abobora, batata bolinha, brocolis, cebola roxa e tomate./ Grilled chicken breast lacquered with cashew sauce served with pumpkin puree, baby potatoes, broccoli, red onion and tomato
R$ 89,00Carne de sol artesanal feita na casa desfiada acebolada com manteiga de garrafa, salada de feijão fradinho e farofa. /Homemade shredded sun-dried meat with bottle butter, black-eyed pea salad and farofa.
R$ 99,00Pudim de leite condensado sem furinhos com calda de caramelo / Condensed milk pudding without holes with caramel sauce.
R$ 35,00Cocada de forno cremosa com sorvete de coco. /Creamy oven cocada with coconut ice cream.
R$ 42,00Mini bolo de Chocolate com Sorvete de Coco./ Mini chocolate lava cake with coconut Ice Cream.
R$ 52,00Cremoso açaí, batido com leite em pó, banana, granola e mel / Creamy açaí, blended with powdered milk, banana, granola, and honey.
R$ 52,00Cremoso açaí zero coberto com banana e morango / Creamy sugar-free açaí topped with banana and strawberry.
R$ 52,00Gelato Bacio Pistacchio Gelato Cremoso de Pistache com Cobertura Crocante de Chocolate Branco com Pistaches. /Creamy pistachio gelato with crunchy white chocolate and pistachio topping
R$ 30,00Picolé de castanha de caju, cremoso e marcante. / Creamy cashew nut popsicle with bold flavor
R$ 20,00Picolé de Ninho com abacaxi, cremoso e refrescante, combinando a doçura do leite com a leve acidez da fruta. / Ninho milk popsicle with pineapple, creamy and refreshing, combining milk sweetness with the fruit’s gentle acidity.
R$ 20,00Picolé de tapioca, cremoso e refrescante, com textura suave e sabor tradicional brasileiro. / Tapioca popsicle, creamy and refreshing, with a smooth texture and a classic Brazilian flavor.
R$ 14,00Picolé de morango fruta, refrescante e natural, feito com polpa da fruta. / Refreshing strawberry fruit popsicle made with real fruit pulp.
R$ 20,00Picolé Ninho trufado zero, cremoso e sem adição de açúcar. / Sugar-free truffled Ninho milk popsicle.
R$ 20,00Ninho Trufado Picolé Ninho trufado, cremoso e intenso. / Creamy truffled Ninho milk popsicle.
R$ 24,00Picolé Maltine, cremoso, com intenso sabor de malte. / Creamy Maltine popsicle with intense malt flavor
R$ 20,00
